Leftovers To Donations: 3 Unique Ways Indian Restaurants Are Cutting Food Waste
दुनिया में खाने की बर्बादी की समस्या दिन प्रतिदिन दिन विकराल होती जा रही है. एक अनुमान के मुताबिक हर साल 1.3 अरब टन खाना बर्बाद हो जाता है h
At The Ibnii Coorg, the weighing scale comes to the table, and diners are billed for their waste.
Resort In Coorg Charges Guests For Wasting Food & Every Restaurant In India Should Follow Suit.
You can get away with a chiding from elders for wasting food at home but not at hotels which levy penalty for leaving half-eaten plates.
The Ibnii Coorg Resort Charges Rs 100 per 10 gm of waste Food. And the money goes to an orphanage.
The Ibnii Coorg resort makes guests pay for wasting food.
Staying At An Eco Luxe Hotel In Coorg, The IBNII
A hush from the rush – Ibnii, a word that means “dewdrop” in the local dialect, represents morning freshness….
“Stopping by the woods”
“The healing touch of nature and luxury”- www.hospitalitybizindia.com
“Ethereal Bliss” says Health & Nutrition about The IBNII Coorg in their latest issue.
“A vacation at this health and wellness getaway can teach you a thing or two about recycling.”
“The IBNII is for the evolved traveller who wants to immerse himself in a ‘Surrender to Nature’ experience”
UK’s Luxury Lifestyle Magazine couldn’t have described us better!!